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Candied Sweet Potatoes

Yields: 4 Servings

A traditional dish made with honey instead of brown sugar!

Directions:

  1. Arrange sweet potatoes in a buttered baking dish.
  2. Heat butter, honey and pineapple juice.
  3. Add to potatoes. Bake at 400 degrees until brown.

Ingredients:

1 can sweet potatoes

¼ cup butter

½ cup honey

½ cup pineapple juice

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